Description
Makes 10 bundles
Ingredients
Scale
- 2–3 medium sized peaches
- 10 slices prosciutto
- 10 large basil leaves, rinsed and trimmed
- Wooden appetizer skewers
Instructions
- Slice the peaches into wedges and grill them until soft and there are grill marks. Wrap each peach wedge with a slice of prosciutto and tuck in a basil leaf. Secure the bundle with a wooden skewer.
- Cook Time: 15 mins